Hokuriku area Crab season will start 7th of November 2011. If you want to eat more steamed crab, sashimi crab,…
Wild vegetables
Wild vegetables line up at Ohmi-cho Market now Our Ryokan often use Wild vegetables for tempura dish. It is de…
Assorted sashimi
Our guest specially ordered us assorted sashimi. This photo is 5~6 servings. We can prepare ist for 2 s…
Sumiyoshiya’s dinner
Kanazawa is blessed with an abundance of seafood and riches of the soil. Sumiyoshiya Ryokan serves a va…